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1 мука из сильной пшеницы
Русско-английский словарь по пищевой промышленности > мука из сильной пшеницы
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2 сильно
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3 мука из сильной пшеницы
Food industry: hard wheat flourУниверсальный русско-английский словарь > мука из сильной пшеницы
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4 мука стекловидной краснозёрной яровой пшеницы
Makarov: hard red spring wheat flourУниверсальный русско-английский словарь > мука стекловидной краснозёрной яровой пшеницы
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5 дурум
1) Engineering: durum, durum wheat, macaroni wheat2) Agriculture: durum wheat (общее название пшеницы; класса по стандартам США), macaroni wheat (общее название пшеницы; класса по стандартам США), hard bread wheat (общее название пшеницы; класса по стандартам США)3) Gastronomy: chapati flour (мука дурум производится из пшеницы твердых сортов)
См. также в других словарях:
hard wheat — noun wheat with hard dark colored kernels high in gluten and used for bread and pasta; grown especially in southern Russia, North Africa, and northern central North America • Syn: ↑durum, ↑durum wheat, ↑Triticum durum, ↑Triticum turgidum,… … Useful english dictionary
hard wheat — noun Date: 1787 a wheat with hard kernels that are high in gluten and that yield a flour especially suitable for bread and macaroni … New Collegiate Dictionary
hard wheat — /had ˈwit/ (say hahd weet) noun a wheat with hard kernels used to produce flour for bread, pasta, etc …
hard wheat — a wheat, as durum wheat, characterized by flinty, dark colored kernels that yield a flour used in making bread, macaroni, etc. [1805 15] * * * … Universalium
Wheat — This article is about the plant. For other uses, see Wheat (disambiguation). Wheat Scientific classification Kingdom: Plantae (unranke … Wikipedia
flour — flourless, adj. /floweur, flow euhr/, n. 1. the finely ground meal of grain, esp. the finer meal separated by bolting. 2. the finely ground and bolted meal of wheat, as that used in baking. 3. a finely ground, powdery foodstuff, as of dehydrated… … Universalium
Flour — For other uses, see Flour (disambiguation). A paper sack of wheat flour, with a metal measuring scoop. Flour is a powder which is made from grinding cereal grains, other seeds or roots (like Cassava). It is the main ingredient of bread, which is… … Wikipedia
wheat — wheatless, adj. /hweet, weet/, n. 1. the grain of any cereal grass of the genus Triticum, esp. T. aestivum, used in the form of flour for making bread, cakes, etc., and for other culinary and nutritional purposes. 2. the plant itself. [bef. 900;… … Universalium
Wheat gluten (food) — A piece of seitan Commercially packaged seitan Wheat gluten, also call … Wikipedia
wheat — (Roget s IV) n. Syn. grain, corn, staff of life, breadstuff, wheat flour. Kinds of wheat include: durum, durum semolina, hard, hard red spring, hard red winter, soft red winter, farina, white; buckwheat, groats, spelt, emmer, einkorn, bulgur … English dictionary for students
hard — /had / (say hahd) adjective 1. solid and firm to the touch; not soft. 2. firmly formed; tight: a hard knot. 3. difficult to do or accomplish; fatiguing; troublesome: a hard task. 4. difficult or troublesome with respect to an action specified:… …